Squatters
Salt Lake City, UT 84101
Phone: (801) 363-2739
Fax: (801) 359-5426
- Price:
- $
- Cross Street:
- S 300 W
- Best of Citysearch:
- Beer Selection 2007, Outdoor Bar 2007
- Hours:
- Mon-Thu 11am-12am, Fri 11am-1am, Sat 10:30am-1am, Sun 10:30am-12am
Editorial Review for Squatters – by Heather King
The Scene
A well-appointed patio area at the back of the pub is a treat during the summer months. An oasis in the middle of a concrete jungle, the patio plays host to live musicians on Friday nights throughout the summer. A healthy mix of 20- and 30-somethings gather at this original Salt Lake City brewpub for business and pleasure.
The Food
Pub fare like pizza, burgers and fish-and-chips mix with more ethnically diverse offerings served fresh from the kitchen. Squatters also has 12 of its own microbrews on tap. While you'll always find staple beers, brewmaster Jennifer Yohe likes to keep things interesting by seasonally brewing specials, nitro beers and cask-conditioned ales.
Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.
Insider Tips
The ExtrasThe banquet room and patio provide an urban garden atmosphere for group gatherings, from business meetings to wedding receptions.
User Reviews for Squatters
07/27/2007 Posted by utwonderwoman
My husband and I frequent Squatters fairly regularly. Or, I should say we used to. I enjoy their turkey burgers. When they are done correctly, they are flavorful and incredible juicy. I generally choose the side salad rather than fries (fries are bland, even the garlic fries.) They ALWAYS insist on plating the salad with the burger. This would not be a problem if the salad were not sitting underneath the heat lamp until it is hot, wilted, and disgusting. Service - the service is poor and unattentive. I cannot tell you how many times we just have our menus thrown down at us while our waitstaff sips on her drink behind the bar. We can sit and gaze longingly at our food under the heat lamp while the wings become soft and lukewarm, or our sald become nice and warm. The hostesses and the wait staff are not concerned with customer service. And apparently as the service continually slides downhill, neither does management. I like the food and the location but the spotty quality and horrible service make it a difficult recommend.
Pros: Great Beer Selection
Cons: Service is terrible - food can be great or horrible - food is generally not hot.
04/01/2007 Posted by lighterfluid
A bad food night. My friends said their hamburgers were pallatable, but the rest of the meal was a total disaster. The food is bland, and uninspiring. I couldn't eat the pathetic artichoke dip- heavy cream served with very stale bread. The order was wrong, for everyone at the table. A true disaster of an evening. So bad, I didn't bother saying anything to the manager because there is no way this resturaunt can redeem itself. I will never go back.
Pros: decent garlic fries
Cons: food is bland at best, service is awful, and a level of unwarranted pretention
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